Muslim Wet Market Store - Fresh Chicken 1.2KG

Fresh Whole Chicken 1.2kg — Premium Tender All-Purpose Chicken

Fresh Whole Chicken is a 1.2kg selection of prime, tender poultry, offering the perfect balance of juicy meat and versatile cooking options. This standard broiler-style chicken is raised for consistent quality, ensuring a soft, succulent texture that appeals to all palates. It is the quintessential kitchen staple for families looking for a reliable, high-quality protein for their daily meals.

What It Is:

Tender & Juicy: Sourced from young birds to ensure the meat is fine-grained and soft. The balanced fat content ensures that even the breast meat remains moist when cooked correctly.

Versatile All-Rounder: A whole bird allows you to enjoy a variety of textures—from the lean white meat of the breast to the flavor-rich dark meat of the thighs and drumsticks.

Daily Fresh Harvest: Delivered fresh and never frozen to preserve the natural cellular structure of the meat, resulting in a superior mouthfeel and better flavor absorption.

1.2kg Family Size: An ideal weight for a standard household meal, comfortably serving 3 to 4 people.

Nutrition Benefits

Fresh chicken is a foundational element of a balanced and healthy diet:

Lean High-Quality Protein: Essential for muscle growth, tissue repair, and maintaining a feeling of fullness.

Vitamin B3 (Niacin): Helps the body convert food into energy and supports a healthy nervous system and skin.

Selenium Source: An important antioxidant mineral that supports immune function and thyroid health.

Phosphorus: Works alongside calcium to support strong bones and teeth.

How to Use

The 1.2kg whole chicken is perfectly sized for almost any cooking method:

Classic Sunday Roast: Season with salt, pepper, and a knob of butter under the skin. Roast at 200°C until the skin is golden-brown and crispy for a comforting family centerpiece.

Home-Style Chicken Soup: Simmer the whole bird with carrots, celery, and onions. The bones provide a light, savory stock while the meat becomes tender enough to shred into the soup.

Air-Fried Whole Chicken: Thanks to its 1.2kg size, this bird fits perfectly into most standard air fryers. Cook at 180°C for a quick, "rotisserie-style" dinner with minimal cleanup.

Poached for Salads: Gently poach the bird in aromatics, then shred the meat for sandwiches, wraps, or cold pasta salads.

Tip: To ensure the juiciest results, let the chicken rest for 10 minutes after cooking. This allows the internal juices to settle back into the meat rather than running out when you carve it.

Storage Tips

Keep refrigerated at 0°C to 4°C. For the best experience, cook within 2 days of delivery. If you do not plan to cook it immediately, this fresh chicken can be frozen; wrap tightly in plastic or a freezer bag for up to 6 months.