The auction has been closed.
Products
- Yong Tau Foo Set A
- Hong Kong Nai Bai 400g
- Local Kai Lan 400g
- Malaysia Sliced Cut Pumpkin 400g
- Ginger Flower 1pc (1根 stalk）
- Banana Leaf 200g
- Lime Leaf
- Lontong - 2 pieces
- Tempeh - 5 pieces
- Bean Curd / Tau Kwa (Medium) 5 pieces
- Mud Crab 螃蟹 - 3kg (400g to 500g per piece)
- Mud Crab 螃蟹 - 3kg (500g to 600g per piece)
- Selar Fish 色拉鱼 400g
- Kunling Fish 400g
- Chinese Style Green Bean Soup 绿豆汤配套
- Chinese Style Red Bean Soup 红豆汤配套
- Sambal Kang Kong 参巴康空蔬菜配套
- Sambal Sweet Potato Leaf Recipe 参巴甘薯叶配套
- DIY Sliced Fish Bee Hoon Soup Recipe 鱼片米粉汤配套
- DIY Vegetables with Mayonnaise Salad Recipe 蛋黄酱沙拉食谱配套
- DIY Vegetables with Thousand Island Salad Recipe 千岛酱沙拉食谱配套
- ABC Pork Rib Soup ABC排骨汤配套
- Old Cucumber Pork Rib Soup 老黄瓜排骨汤配套
- Fen Ge Pork Rib Soup 粉葛排骨汤配套
- Lotus Pork Rib Soup Set 莲藕排骨汤配套
- Water chestnut Bamboo Drink Set 馬蹄甘蔗配套
- Curry Chicken Noodles Set 咖喱鸡配套(加面）
- Curry Chicken Rice Set 咖喱鸡配套(加米）
- Curry Chicken Set 咖喱鸡配套
- Curry Fish Head Set 咖喱鱼头配套
- Curry Fish Head Noodles Set 咖喱鱼头配套(加面)
- Curry Fish Head Rice Set 咖喱鱼头配套(加米)
- Bulan Pork Front Hock 猪手 - 1kg
- Roast Char Siew Meat - 400g
- Roast Pork Meat - 400g
- Roast duck - 1.3kg~1.5kg
- Young Corn Baby Shoot 500g
- Whole Watermelon 1.3KG
- Chicken Breast No Skin and Bone（鸡胸 *不要骨头和皮*) 400 grams
- Australian Mutton Back Leg(No bone) 600 grams
- Australian Mutton Front Leg (No bone) 600 grams
- Australian Mutton Ribs 1 kg
- One Whole Fresh Large Duck 1.7kg - 2kg
- One Whole Fresh Kampong Chicken (Large) 1.3 kg - 1.5 kg
- Whole Kampong Chicken (Medium) 900 grams- 1.1 kg
- Whole Fresh Chicken (Large) 1.3 kg - 1.5 kg
- Whole Fresh Chicken (Medium) 900 grams - 1.1 kg
- Chicken Breast（鸡胸） 400 grams
- Chicken Drumsticks（鸡腿） 800 grams
- Frozen Whole Chicken Drumstick 950grams
- Chicken wings 800 grams
- Bulan Twee Bah 400 grams
- Bulan Spare Rib（猪笼骨） 700 grams
- Bulan Pork Soft Meat（猪侧肉）500 grams
- Bulan Pork Prime Rib（猪排骨） 500 grams
- Bulan Pork Loin Boneless（猪肉头） 300 grams
- Bulan Pork Fillet 300 grams
- Bulan Pork Belly（三层肉） 500 grams
- Bulan Minced Pork(猪碎肉） 300 grams
- Bulan Loin Rib 500 grams
Collections
- $1 vegetables
- $1/$2/$3/$5 Vegetables
- $2 Vegetables
- $3 Vegetables
- $5 Vegetables
- Auctions
- Australian Products
- Baby Vegetables
- Bean Products
- Beef
- Best Sellers
- Best Selling Products
- Chicken
- Chilled Food
- Dry Goods
- Duck
- Featured Products
- Fresh Fruits
- Fresh Vegetables
- Home page
- Leafy Vegetables
- Malay Specialities
- Meats
- Melon and Gourd
- Mushrooms
- Mutton
- New Arrivals
- Newest Products
- On Sale
- Other Vegetables
- Pending auctions
- Pork
- Promo Offers
- PROMOTIONS
- Recipes Set
- Roast Meat
- Root Vegetables
- Running auctions
- Seafood
Blog Posts
- The Easiest Recipes for Beginners
- Does rinsing Vegetables Remove Pesticides?
- Are Singaporeans Eating Healthier?
- 6 Steps Guide to Preparing Steamboat At Home This CNY
- Auspicious Steamboat Ingredients For A Prosperous Chinese New Year
- 15 Easy Chinese New Year Recipes for Good Luck & Prosperity
- What are 6 Foods you should Eat After a Workout?
- Dermatologists' Top 25 Superfoods for Glowing Skin
- The Best Vegetables to Eat When You're Trying to Lose Weight
- 6 Reasons to Eat Just a Little Bit Less Meat
- The One Diet Gynecologists Want you to Eat more often
- 8 Sea Cucumber Cooking Recipes and its Health Benefits
- Sea Cucumber: An Unusual Asian Food with Great Health Benefits
- 20 Must-Try Asian-Inspired Noodle Dishes
- Why Bird Nest is the Caviar of the East
- The Best Types of Fish for Frying, Steaming, and Poaching
- Geylang Serai wet market: A must-visit for Halal fresh produce
- How to cook your own Curry Fish Head at Home in Singapore
- 6 Well known Recipes to cook Cod Fish in Singapore
- Here’s some sneaks about the history of Tiong Bahru Market
- Cool stuff you can find at Tekka WetMarket and Hawker Centre
- Fresh Guide to Wet markets in Singapore to shop for Seafood, Vegetables, and Fruits
- History of Wet markets and How many Wet markets are there in Singapore
- Easy to cook Singapore Home Recipes for “3 dishes and 1 soup.”
- 10 Vegetables that are Healthier for you when Cooked
- What can I Eat to Lower my Blood Sugar?
- What Vegetables Grow Locally in Singapore?
- Is Traditional Chinese Soup Good for Health?
- 15 Simple Chinese Soups Recipes - Deliciously Good!
- 10 Popular Soups in Singapore to get You through this Summer Season
- 20 Singapore Family Dinner Recipes that you can make within 60 minutes
- What Food are Richer in Protein than Animal Meat?
- 30 Best-Selling Vegetables at SG Wet Market: Benefits and Prices
- Best Wet Markets in Singapore to get low-cost Vegetables
- What is a healthy diet during the Covid-19 Pandemic?
- What happens when you eat garlic every day?
- Singapore WetMarket has 15 of the Healthiest Vegetables.
- 15 Diabetes-Controlling Foods that Lower Blood Sugar Levels
- The 25 Best Foods for Constant Energy
- Spinach is known as a "superfood" for a number of reasons.
- 15 Skin-Healthy Foods You Should Be Eating
- Five Magical Superfoods to Include in Your Diet Plan
- No Chicken or Seafood after Surgery. Myth or Fact?
- 25 Incredibly Heart-Healthy Foods that are Good for You
- What is the Best Food to Eat after Chemo?
- Fish that are safe to eat during Pregnancy
- Good Food for Cancer Patients
- Food = Love A good meal to cook for Valentine's Day
- Dinner for Two: How to Prepare a Romantic Night
- Your MUST Buy Ultimate High-Protein Grocery List
- Why do Singaporeans love to cook Snow Cod Fish?
- Top 10 Food Rich in Vitamin C that you should take
- Traditional dishes that are cooked during Chinese New Year in Singapore
- 6 MUST buy Fresh Seafood from Wet market during Chinese New Year
- Why do the locals still prefer to shop for Fresh groceries at Wet Markets than Supermarkets in Singapore
- Fresh Local Vegetables from Farms straight to your doorstep with SGWetmarket
- We have open our first overseas vegetables garden (农夫山庄)
- Desmond Chan (founder of SGWetmarket) founded the Yellow Fishing Boat Project to help protect the livelihoods of fishermen
- SGWetmarket创始人Desmond Chan创立黄色渔船项目帮助保障渔民们生计
- Covid-19 Brings Out the Chef in Dad